Quick and easy cheesy ham sliders with a sweet brown sugar glaze that balances savory ham and melty cheese for a cozy, comforting snack or meal.
Do not skip covering the sliders with foil during baking to keep buns moist and cheese melted. Use a serrated knife and gentle sawing motion to slice without squishing. The glaze can be prepared ahead and stored in the fridge for up to 3 days. For gluten-free or dairy-free versions, swap buns and cheese accordingly. If glaze starts to burn, tent foil loosely during last 5 minutes of baking.
Keywords: ham sliders, cheesy sliders, sweet brown sugar glaze, easy sliders, party food, comfort food, quick recipe