A refreshing and creamy cucumber dill salad with thinly sliced cucumbers, red onion, and a tangy sour cream dressing, perfect for summer and quick to prepare.
Soak sliced red onion in cold water for 10 minutes before adding to mellow sharpness. Use a mandoline for even thin slices. Chill salad for at least 30 minutes before serving for best flavor. Adjust seasoning after chilling as flavors intensify. For dairy-free option, substitute sour cream with coconut yogurt and sugar with maple syrup or agave nectar. Add toasted nuts or seeds for crunch if desired.
Keywords: cucumber salad, creamy cucumber salad, dill salad, summer salad, sour cream dressing, red onion salad, easy salad recipe