A light, refreshing salad combining fresh spinach and ripe strawberries with a creamy poppy seed dressing, perfect for summer and easy to prepare.
Keep dressing separate until just before serving to prevent soggy greens. Dressing can be stored in the fridge for up to 3 days. Use fresh berries for best flavor; frozen can be substituted in winter. For vegan version, use plant-based mayo/yogurt and maple syrup instead of honey. Avoid over-tossing to keep strawberries and nuts intact. Toast nuts lightly to enhance flavor.
Keywords: strawberry spinach salad, poppy seed dressing, summer salad, fresh salad, easy salad recipe, healthy salad, creamy dressing