A quick and easy immune tonic made with raw honey, fresh garlic, ginger, lemon, turmeric, and black pepper. Ready in 5 minutes, it’s a soothing and potent remedy for cold season.
Let crushed garlic sit for 5-10 minutes before adding honey to activate allicin. Use raw honey for maximum benefits. Store in the refrigerator for 2-3 weeks. Do not microwave. For a milder version, use fewer garlic cloves and skip the cayenne.
Keywords: garlic honey, immune tonic, cold remedy, wellness shot, honey garlic, ginger turmeric, natural remedy